Cincy Foodcast

Industry Insiders #10 - Smiles ’n Spice

The two foodies are back! After a hiatus away from the microphone we bring back the content by sitting down with Nabila, founder of Smiles 'n Spice - a catering company that provides Indian and Pakistani food for occasions of any size! We talk about challenges in getting started, how to keep tradition while taking advantage of modern techniques, different kinds of dishes on offer and much more!
Social Media:
Smiles 'n Spice (@smiles.n.spice) • Instagram photos and videos
 

Foodcast #25 - Cooking with Chat

This week one of the foodies nerds out about using ChatGPT to do planning for cooking and recipes, and the other foodie reminds us that the software is helpful, but not the ultimate solution to all cooking.

Foodcast #24 - Talking Tableside

This week the two foodies Doris and Russell talk about different styles of tableside dining, the role social media plays in this space and the different cuisines where you can enjoy the style!

Foodcast #23 - Flavors For Everyone

This week the foodies talk about some specific aspects of Korean food, a brief history of the cuisine, some of their favorite dishes and places you can find them!
Restaurants Highlighted:
Asiana Restaurant - West Chester, Ohio
Riverside Korean - Covington, Kentucky
Kim's Korean - Harrison, Ohio

Industry Insiders #9 - Soy Many Possibilities

This week we sit down with Sam Pellerito, Founder/Owner of CinSoy Foods in Cincinnati, Ohio and talk about how the business was started, what does it mean to use regeneratively grown ingredients, what exactly is soy sauce salt and much more! 
Helpful Links:
CinSoy Website - https://www.cinsoyfoods.com/
Instagram - https://www.instagram.com/cinsoy_foods/?hl=en

Foodcast #22 - Fab or Flop

This week the two foodies stop to assess what makes a restaurant experience fantastic or what makes an experience completely flop. As well as a few Cincinnati local restaurants that are shining beacons of doing some of these things very, very right!
Restaurants Highlighted:
Taglio - Cincinnati, Ohio
5 on Vine - Cincinnati, Ohio
Abigail Street - Cincinnati, Ohio

Foodcast #21 - All that and Dim Sum

This week the foodies talk about Dim Sum. They hit on a brief history of Dim Sum, some of the characteristics, favorite dishes and then a few memories before moving on to talking about a few local places in the Cincinnati area.
Restaurants highlighted:
Great Tang - Liberty Township, Ohio
Casual Chinese Plus - Sharonville, Ohio
Uncle Yip's - Sharonville, Ohio

Foodcast #20 - Snack Attack

Doris and Russell enjoy the Fourth of July holiday by talking about the enemy of a healthy holiday....snacks!

Foodcast #19 - East Meets West

Doris and Russell this week talk about American Chinese food and traditional Chinese food, some history of how the restaurants spread across the USA and similarities and differences between what you see in the USA versus what you see in China.

Foodcast #18 - The Secret Formula

Back by popular demand, Senior Sous Chef Sheldon rejoins the podcast to check in and give an weigh in on all the important issues going on in the world: what food will be served when Messi plays at TQL Stadium, are conveyor belts the future of dining and most importantly - what is the ultimate secret ingredient?
Social Media:
Instagram: taste_at_tql